Adoption of Technology in Cardamom Cultivation in Taplejung District, Nepal

Abstract

A study assessed the farmers' knowledge of technology adoption status in large cardamoms in the Taplejung district of Nepal. For the study, primary data were collected from 60 randomly selected farmers using a semi-structured interview schedule, focal group discussion (FGD), and key informant interview (KII). Secondary information was collected by reviewing different relevant publications. The data were processed and analyzed using descriptive statistics through SPSS and Excel programs. The study shows that farmers are aware of modern technology available for large cardamom cultivation. Most farmers adopt modern irrigation techniques (86%) to irrigate cardamom orchards. Only 2% farmers used chemical fertilizer in cardamom orchards, and 50% of farmers use organic manure. Mainly, cultural practices are used to control diseases, insects and pests. During field preparation, 72% of farmers used traditional tools, i.e., spades. For pruning operations, only a few farmers, 28%, used chainsaws but mainly used secateurs, and for weeding, hand tools are used primarily than brush cutters (only 33% adopted). The study shows that most farmers adopt improved air dryers (68%) rather than traditional dryers for post-harvest technology. The tail trimming method is carried out by 86% of cardamom farmers, and grading operation is not carried out before selling. Farmers mostly received subsidies from PMAMP and a few from the Agriculture Knowledge Center and other organizations. Furthermore, a lack of financial resources, technical issues, a lack of training or capacity-building programs, and difficulties with maintenance and repair were the significant constraints to adopting technology.